Ameztoi Getariako Txakolina Rubentis Rose is comfort food for us. (Yes, wine is food!) Since this frizzante wine comes from the Basque Country and because of the area's climate and soil conditions it fits our 2020 year of terroir, we are featuring it this month
We are longtime fans of Txakoli wines. We discovered them many years ago at Jose Garces restaurant Tinto in Philadelphia. On our return, Howie Ruben of Bauer Wine & Spirits ordered it for us and kept us supplied with this summertime favorite.
Then came Select Oyster Bar where we found a new wine mentor Michael Serpa who shared our love of Txakoli. He educated us about the speed pourers that made pouring this wine on high to activate the bubbles a bit easier.
If you would like to learn more about the terroir and special way the grapes for Txakoli are grown, here's a video of chef and humanitarian Jose Andres visiting a vineyard from his TV series Made in Spain.
Trying wines from different places, made with different grapes, and produced by different methods adds spice to our monthly ritual. Since 2007 we have raised a glass of sparkling wine to greet each new month!
We purchased our bottle at Bauer Wine and Spirits for $22.00
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Words: Penny & Ed Cherubino
Photos: ©2015- 2020 Penny & Ed Cherubino
